Welcome to my channel I will share to you our family recipe of Ginataang Talbos ng Kamote. Instructions Pick the leaves from the stems.


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Talbos ng Kamote or Dawn Kamote can be cooked in a few ways.

How to cook talbos ng kamote. How to make Camote Tops SaladEnsaladang Talbos ng KamoteIngredientsTalbos ng kamoteKamatisTomatoSpring onionsRedwhite onionsVinegar or SukaBagoong isdaFer. In a strainer drain sweet potato leaves and rinse with cold water. Steam kamote leaves for about 1 to 2 minutes or just until wilted.

Basically you take fresh talbos ng kamote and cut off the tips and some of the young leaves then blanche it in boiling water for 10 seconds or so and immediately scoop them out of the water into an ice bath to stop the cooking. Put the Kamote tops into boiling water making sure all the leaves are covered with water Boil for at least 5 minutes. 2 Talbos ng kamote needs to be grown in soil.

Pasingawan ang talbos sa loob ng 2-3 minuto. Its leaves are wider near the base of the leaf making a heart shape instead of a narrow arrow. Sweet Potato IngredientsCooking oilChop garlicChop 2 ChilliDried prawnChicken stalk powderChilli sauceHealthy VegetableThank you for watchingPlease Hit the L.

Rinse of the water and place the kamote tops in a serving dish. Bring water to boil. Dont be alarmed by the near jet black water that remains.

Kangkong can grow entirely in water or hydroponics. Sa isang kaldero paghalu-haluin ang tubig suka asin paminta at Aji-Shio Pepper. Immediately plunge into a bowl of ice water then set aside to drain in a colander.

Add the camote tops. Talbos ng kamote or sweet potato leaves have similar shaped leaves as the kangkong but its much bigger. Just boil in hot water for a few minutes transfer to a bowl squeeze lemon or calamansi on top and serve.

Salt is another option. Hintaying kumulo ang suka bago haluin. I love Talbos ng Kamote because its so easy to cook.

In a bowl combine sweet potato leaves onion and tomatoes. Saute garlic and onion. It is easily grown and does not require special maintenance or fertilizers to grow and is a good alternative to rice.

Steam the talbos ng kamote leaves and soft stems only for 3 minutes. Then magic happens as the acidity of the lemoncalamansi will make the soup turn red. HOW TO COOK GINATAANG TALBOS NG KAMOTEHello mga Ka- Nanays.

Or in a pot over. Steam the camote tops for about 2 minutes. Add pork bits optional.

Calamansi or vinegar tomato is perfect variation Cooking procedure. Ilocano Nilagang Talbos ng Kamote Pangasinan 2 comments. - talbos ng kamote camote tops - onion - garlic - soy sauce - vinegar - pork optional Procedure.

Make sure not to over-cook. Season with fermented fish sauce then gently toss and serve as side dish. They can be stir-fried used for Enchiladas cooked in coconut milk or sautéed just like Millie did with her Ginisa recipe.

Serve with fish sauce with calamansi or salt and tomatoes. Preparing Sautéed Sweet Potato Leaves with Shrimps or Ginisang Talbos ng Kamote sa Hipon is a quick process. In a pot boil water then blanch sweet potato leaves for a minute.

1 bunch of kamote camote tops. Bring to a boil then let it simmer for a few minutes. Under cold running water wash and drain well.

Top with diced tomatoes drizzle with soy sauce to taste and sprinkle calamansi juice or lemon. These green leafy tops have the highest content of total polyphenolic among other. Talbos ng Kamote or a Sweet Potato Tops is one of those vegetables I planted in our backyard during my childhood but I never eat them all the time for some reasons.

Lagyan ng tubig ang steamer at hayaan itong kumulo bago pasingawan ang talbos ng kamote.


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